Simply Silver  
10891   $5.00

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This cookbook is from 1995 and is a collection of holiday recipes featuring dishes whose calories from fat are below 30 percent. It includes appetizers, entrees, side dishes, and desserts and low fat cooking tips and techniques. The book is in like new condition with clean cover and clean pages, and no stains, no writing, and no tears. It measures 11" x 8 13/16".

Simply Silver  
20181   $5.00

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This is from Publications International and has 192 pages of recipes and craft and gift ideas. It measures 10" x 10" and is in excellent condition. It's a good book to have during the holiday season.

Simply Silver  
10840   $5.00

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This is a guidebook for those who want to spread the joy of giving all through the year. It is from Leisure Arts and has 128 pages of delicious gifts, imaginative crafts, patterns and kitchen tips. It is in excellent condition. The book measures 8 1/4" wide x 9 1/2" tall. It's a great book to have or to give as a gift.

Richards Antiques  
  $7.00 with free shipping in USA

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A compendium of Shaker recipes, 457 pp. Hardcover, 2nd printing, 1970. Ex-library hardcover with all the usual attributes (stamps, pocket). Dustwrapper protected in plastic cover.

Lemon Tree Treasures  
  $12.00 plus shipping

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HAVE YOU BEEN TORN BETWEEN VIRTUE AND INDULGENCE WHEN IT COMES TO FOOD? Now you can enjoy both, with this irresistible collection of light desserts. Each one is a luscious, satisfying treat that will taste like decadence with every bite, and yet each recipe meets today's preference for eating fresh, healthful foods that are low in fat and calories. The recipes in this book will show you how you can keep apple pie... Click for details

Lemon Tree Treasures  
  $14.95 plus shipping

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"Cooking with Friends". This is a vintage cookbook inspired by the twenty- something group of men and women who starred on the sitcom FRIENDS/NBC/1994-2004. (The next best thing to hanging out in Monica's kitchen or at the Central Perk!) It has everything from Monica's sophisticated tastes to Joey's simple, delicious dishes. Plus, it is filled with quotes, lots of pictures, clever definitions and discussion pages. The recipes are great and the presentation of the book is just plain fun. If... Click for details

Simply Silver  
10796   $8.00

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This is the 2nd Edition printing (April 1953) of favorite recipes of the Submarine Force of the US Navy. The cookbook was published for the benefit of the Navy Relief Society. It has delicious recipes, illustrations by Retta Scott Worcester, and cartoons by Captain Crawford (Bill) Eddy. The cover is discolored and stained and the inside pages have darkened but are in good condition. It would make a good addition to a cookbook collection or Navy submarine collection.

Richards Antiques  
  $10 with free Media Mail shipping in USA

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The famous food writer, M. F. K. Fisher's Translation of the seminal text by the great Brillat-Savarin in a beautiful First Borzoi Edition published in 1971 by Alfred A. Knopf. Full title is "The Physiology of Taste or Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin." Handsomely bound in full cloth with gilt blind-stamping and patterned endpapers. Deckled edge paper. 443pp. Book is in excellent condition; dust wrapper has slight wear, at top of spine (visible in scan).

Richards Antiques  
  $55 including free Priority Mail shipping within the USA

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"Guía de Pescados y Mariscos de consumo usual en España" is a very interesting and useful guide to the fish and seafood available in Spain. We used it to good advantage on a six-week drive through the country; we had found it difficult to translate the names of all the menu offerings. This is a laminated hardback, 7 7/8 inches by 4 7/8 inches — pocketable. It contains information on 197 items: drawings, names in other languages, size, distribution and quality of taste. There are also color pla... Click for details

Richards Antiques  
  $38 SOLD

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First Edition of this scarce cookbook from renowned Vermont vegetarian restaurant, Horn of the Moon Café. This is a softcover copy in Like New condition. 304pp. Price includes free Media Mail shipping within the USA.

Richards Antiques  
  $10 with free mailing in USA

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This great cookbook by internationally known Giuliano Bugialli will sharpen your cooking technique for all sorts of pasta dishes. And Pasta means Comfort Food as well as Italian. Published in 1988,with 363 pages, replete with mouthwatering color photographs. Book has $24.95 price on unclipped dj. Never used. Price includes free Media Mail shipping in USA.

PG Collectibles  
04301127   $12.00 plus shipping

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Here is a 1975 Amana Radarange microwave oven cook book. It is a hardback book. It has over 230 pages. It is in great condition. There is some minor wear at the corners. Email if you have any questions.

PG Collectibles  
04301126   $5.00 plus shipping

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Here is a 2005 Icebox Desserts recipe book. It is paperback and has over 165 pages of recipes. It is in great condition. It has a listed price of $17.95. Email if you have any questions.

Richards Antiques  
  $10 with free mailing in USA

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A compilation of favorite recipes from the Schwenksville, Pennsylvania, club covering the years 1916 to 1991, published to mark the its 75th anniversary. Fifty-three pages of recipes plus history of the club and cooking information. Book is spiral-bound and in excellent condition with no writing or notes on the recipes.

Debi's Antique Attic  
9675   $6.00 Each Plus Shipping

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1st print 1974 Peanuts Lunch Bag Cook Book
Cartoons by Charles M. Schulz, recipes by June Dutton
Some of the recipes are : How to make All-Star white bread
Miss Othmar's tested mayonnaise... Click for details

MARSHAYS COLLECTIBLES  
  $35.00

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American Woman Cookbook. Major collectible cook book for MANY --looking to replicate foods from the 1940's era. Written by Ruth Berolzheimer---whom at the time was the Director of the very well known and respected to this day CIA.....Culinary Arts Institute. The book however is even based on a earlier title and background of another title DELINEATOR COOK BOOK by Mildred Maddocks Bently and also 2 others from the Cornell University-- Home Economics Department. Quite a pedigree wouldn... Click for details