Moments In Time
Cookbk113   $30.00

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This a very nice, large cookbook titled "Entertaining at Aldredge House – A Collection of Recipes." It is from The Dallas County Medical Society Auxiliary and has a copyright of 1980. The first several pages gives some background and details about the Aldredge House and the Auxiliary.

The cookbook is divided into several sections – each w... Click for details

Moments In Time
Cookbk112   $12.50

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This is vintage cookbook titled "Borden’s Eagle Brand 70 Magic Recipes." The Borden Company published the cookbook that has a 1952 copyright. Elsie the Cow appears in three places giving tips and hints in the cookbook.

Some of the recipes include:

Moments In Time
Cookbk111   $12.00

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This is another nice cookbook from Better Homes and Gardens titled "Snacks and Appetizers." It has over 350 fun-to-fix recipes along with some time-saving ideas. The cookbook has a copyright of 1974.

Some of the recipes include:

Admiral Ale's Book Depot
HB00172   $25.00

A "Calendar of Dinners" with 615 Recipes Including The Story of Crisco written by Marion Harris Neil, and published in Cincinnati, Ohio by the Procter & Gamble Co. Eighth Edition. In Fair to good condition with no dj. Blue cloth boards has a paste on with what appears to be kitchen staff reviewing a menu.Illustrated by b/w drawings. Wear at corners and spine, writing at endpages. Hand written recipe on page 7, and another near back board. There appears to be NO writing on the recipes within the b... Click for details

Hyacinth House Antiques and Collectibles
3154   $2.50

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Allergy Baking Recipes, by Hanna Kroeger, 4th edition revised, 1976. Wheat-free and other allergen-free baking recipes. Softcover booklet, 35 p., good condition with minor cover stains.

Hyacinth House Antiques and Collectibles
3032   $5

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Low-Fat Cookery, by Evelyn Stead and Gloria Warren, 2nd edition 1959. Great book on substitutions for low-fat cooking written by the wives of two medical school deans. Hardcover, 284 p., published by McGraw-Hill. Good condition.

Hyacinth House Antiques and Collectibles
5834   $5

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The Calculating Cook, by Jeanne Jones, 1972. A gourmet cookbook for diabetics and dieters. Hardcover, 191 p., published by 101 Productions, San Francisco CA. Dust jacket is worn, but book is in very good condition.

Hyacinth House Antiques and Collectibles
5692   $4

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The Diabetic's Cookbook, by Clarice B. Strachan, 1978. Each recipe is evaluated in terms of carbohydrates, protein, fats and calories. Recipes for sweets assume use of artificial sweeteners. Softcover, 304 p., published by Medical Arts Publications, Houston TX. Very good condition.

Hyacinth House Antiques and Collectibles
5830   $5

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Low Calorie Menus for Entertaining, by Elaine Ross, 1970. Streamlined recipes to maintain a healthy weight. Hardcover, 212 p., published by Hastings House. Dust jacket is worn, but book is in very good condition.

Hyacinth House Antiques and Collectibles
5829   $5

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The Adjustable Diet Cookbook, by Suzy Chapin, 1967. Recipes for a disciplined diet based on 600 calories a day (your doctor's approval is recommended before starting the diet). Hardcover book, 346 p., published by Funk & Wagnalls. Dust jacket is worn, but book is in very good condition.

Hyacinth House Antiques and Collectibles
2819   $4

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Better Homes & Gardens Cookies and Candies, 1966. Large format hardcover book, 90 p., published by Meredith Press. Good condition.

Hyacinth House Antiques and Collectibles
5364   $8

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Better Homes & Gardens Favorite Desserts Made Lighter, 1994. Recipes for low-fat desserts without sacrificing taste. Large format hardcover book, 240 p., published by Meredith Press. Very good condition.

Hyacinth House Antiques and Collectibles
6125   $3

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Farm Journal's Choice Chocolate Recipes, Elise W. Manning, editor, revised edition 1982. Paperback, 182 p., published by Ballantine Books. Very good condition.

Hyacinth House Antiques and Collectibles
5121   $6

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Desserts, from the editors of Sunset Magazine, 1963. Includes recipes for everything from pies and cakes to ice cream and toppings. Large format hardcover book, 125 p., published by Lane Books, Menlo Park CA. Very good condition - except for the recipe page for rum cake, which has a few splashes - must be a good one!

Hyacinth House Antiques and Collectibles
C749   $6

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Hors d'Oeuvre, from the Good Cook series, 1982. Elegant appetizers with detailed instructions and pictures. Large format book, 176 p., published by Time-Life Books. Very good condition with a few pencilled notes inside.

Hyacinth House Antiques and Collectibles
3177   $2.50

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Magic from Milk Recipes and Recipes for Winter Meals, University of West Virginia College of Agriculture and USDA Cooperative Extension Service, 1960. Two paper booklets, 10 p. and 16 p., in good condition.

Hyacinth House Antiques and Collectibles
1655   $5

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The Holiday Drink Book, illustrated by Vee Guthrie, 1951. 'A toast to tippling and old time cheer, with Yuletide spirit throughout the year.' Contains recipes for mixed drinks, punches, hors d'oeuvres and wine recommendations. Hardcover with presentation box, 61 p., published by Peter Pauper Press, Mt. Vernon NY. Very good condition.

Hyacinth House Antiques and Collectibles
1867   $2.50

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Fish Recipes for Lent, from the Bureau of Commercial Fisheries, part of the Fish and Wildlife Service, c. 1970s. Paper booklet, about 15 pages, published by the US Department of the Interior. Good condition.

Hyacinth House Antiques and Collectibles
3165   $2.50

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Home Freezing of Fruits and Vegetables, Home and Garden Bulletin No. 10, US Department of Agriculture. Paper booklet, 48 p., good condition. Two copies available: 1951 edition and 1971 revised edition.

Hyacinth House Antiques and Collectibles
5280   $6

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Kitchen Bouquets, written and illustrated by Bert Greene, 1979. Each chapter features a different aromatic spice or ingredient, from Almonds to Wine, with recipes and cooking tips. Large format hardcover book, 425 p., published by Contemporary Books Inc. Book is in very good condition, but dust jacket has been torn.