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Better Homes and Gardens Cookbook 1981 Edition
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Cooking:
Pre 1990 stock# 4843-5
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Mama's Collectibles
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I consider this the "bible" of cookbooks and have used an older version of this one for more years than I will mention. This 28 year old printing has a lot of information and recipes in it which aren't found in the newer ones. See picture of Index of Chapters. The Special Helps section includes information on Meal Planning, Nutrition Basics, Calorie Tally, Freezing Cooked Food, Cooking Terms and much more helpful information. Book is a 5 ring binder, a little yellowed but all pag ...click for details
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Vintage NEW YORK TIMES COOK BOOK by C. Claiborne
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Cooking:
Pre 1970 stock# 4838-4
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This New York Times Cook Book contains traditional American recipes and selected recipes from twenty different countries. The recipes are clearly presented and suitable for many different occasions ranging from a wide variety of family meals to the most formal dinner party. Craig Claiborne, the editor, discusses wine and the uses of spices, herbs and garnishes plus a chapter on relishes and preserves, usually not found in your later cookbooks. Printed 1961, hardcover, over 750 pages. Book is ...click for details
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Mary Meade's MAGIC RECIPES Electric Blender COOKBOOK
Books and Publications:
Pre 1970 stock# 4835-2
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Do you have your blender stored in the back of the cabinet, out of reach?? With this cookbook you will learn how to turn your leftovers into smooth, creamy soups, chop vegetables as you like them for salad; mince onions without tears; grate fresh coconut for a curry, potatoes for potato pancakes; chop nuts; make delectable dips and dunks from cheeses, shrimp, ham, chicken and avocados. The recipes and suggestions in this book will bring to light many uses you just never imagined! Hardcover, 3 ...click for details
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Farm Journal's COUNTRY COOKBOOK 1972 Edition
Books and Publications:
Pre 1980 stock# 4826-3
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Farm Journal Country Cookbook contains over 1400 recipes collected from some of the best cooks in the world, farm women. With this cookbook you can sample the treats from real country kitchens across America. Try Oven Apple Butter, Head Cheese, Blender Ketchup, Bean Porridge, Super Soup Stock, Chicken and Dumplings, Sponge Cake, Custard Bread Pudding or Cherry Pie Special. The first edition of this book appeared in 1959. This is the 1972 edition. If you like homemade goodies, this book has ...click for details
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PERFECT PARTY MENUS When You Don't Have Time to Cook
Books and Publications:
Pre 1990 stock# 4823-3
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Do you love to entertain but don't have time to cook? Then this book is for you -- its imaginative menus, selected for elegance in appearance and taste but requiring a minimum of time and effort to prepare. Chapters include Getting Ready: Tips on Food and Drink, Equipment and Table Settings....Dinner Party Menus for Spring & Summer....Dinner Party Menus for Fall & Winter....Menus for Brunches, Cocktail Buffets & the Holidays....Fast Food to Go with Drinks and a complete Index. ...click for details
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STILLROOM COOKERY, Preserving Foods Naturally Cookbook
Books and Publications:
Pre 1980 stock# 4822-2
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Mama's Collectibles
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What an interesting book! The author's quote inside the book explains a lot; "that young people will understand old ways as they reach for tomorrow". Chapter I is a synopsis of the use of the stillroom for preserving and keeping food. Chapter II, Cheese and Savory Stillroom Milk Products; Chapter III, Raised Doughs and Yeasty Treats; Chapter IV, Beverages: Soft, Spurious and Strong (includes directions and recipes for making Beers, Wine, Cider, Brandy, Fruit Fizz Drinks and Spirite ...click for details
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McCall's NEEDLEWORK & CRAFTS MAGAZINES (3)
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Magazines:
Pre 1990 stock# 4817-2
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Older needlework magazines, January 1988, February 1988 and February 1994. Covers crochet basics, knitting basics, baby gown and matching blanket, girl's pullover, man's vest, woman's classic pullover, honeycomb cardigan, red knit blouse, victorian filet crochet blouse, afghans, keepsake crochet, home decor. The Feb issue is featured as a "Gala Wedding Issue" and includes bride's garter, ringbearer's pillow, bridal blouse, bride's beaded headpiece, bridal gown ...click for details
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COMPLETE BOOK OF FREEZER COOKERY Home Freezing Guide
Books and Publications:
Pre 1970 stock# 4816-2
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An oldie but goodie! Formerly published as The Complete Book of Home Freezing in 1953, this 1966 version entitled The Complete Book of Cookery includes ways to prepare and freeze meals and food to save you time. Written in two parts, the first section includes everything you need to know about home freezing main dishes, meats, vegetables, sauces, baked products, desserts and even leftovers. Section two includes preparing, packaging and freezing fresh foods. There is even a chapter on purchas ...click for details
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Rodale's NATURALLY DELICIOUS DESSERTS, SNACKS Cookbook
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Pre 1980 stock# 4811-4
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If you need a sugar free dessert cookbook, this is it! You can give up white flour and sugar but still have great tasting desserts if you follow the recipes in this book. Over 300 kitchen-tested recipes using readily available ingredients. It also includes a guide to using nonsugar sweeteners (honey, molasses, maple syrup), hints on handling whole-grain flours in desserts and basic procedure for churned ice cream and refrigerator tray ice cream. Hardcover, over 400 pages. This cookbook was ...click for details
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Avon INTERNATIONAL COOKBOOK by Reps Around the World
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Cooking:
Pre 1990 stock# 4810-2
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Printed in 1983, this hardcover book contains 93 pages and comes in the original cardboard protective "slip".
Includes selected recipes from 29 countries around the world. The recipes include main dishes, vegetables, soups, breads, and desserts and are from Africa, The Mideast, Latin America, Western Europe, The Mediterranean, the Far East and the South Pacific and North America. ...click for details
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