Betty Crocker's Dinner in a Dish - 1965 Cookbook

This 1965 vintage first edition, third printing hardcover cookbook is 152 pages featuring "fast and flavorful", "hearty and homestyle", and "simmered and savory" recipes.... plus much more. Some included are: Cheese Fondue Continental, Chicken Sausage Pie, Manhattan Clam Chowder, and Bacon and Tomato Salad. With dozens of fantastic color photos and illustrations, this book is a must. It shows very little wear, and is in excellent condition.