This elegant glass vintage console bowl set includes a 10" center (or console) bowl and a pair of 8 3/4" candlesticks, all with a fired-on orange treatment. The bowl has a clear and shiny glass coating over the fired-on orange inside to protect the finish. I do not know the maker, but it's a more elegant glass than the fired-on orange made by Hazel Atlas, Fire King, etc...

These Cambridge Rose Point crystal etched #3121 7 1/4" 10 oz water tumblers are all in excellent condition, no chips, cracks, fleabites, etc.; appear unused. The rim and base in trimmed with gold. These are slightly smaller than the 12 oz Iced Tea tumblers and one of the more difficult to find stems. Cambridge Glass made items with the Rose Point etch from 1935-1954.

This Topaz (Yellow) Fostoria BAROQUE 4" 3 toed square mint with handle is in excellent condition; no chips, cracks, or scratches; book value is $40. Fostoria Glass made the Baroque pattern (blank #2496) from 1936-1966.

This Topaz (Yellow) Fostoria BAROQUE 10" 3 part relish (2 equal sections plus celery) has 4 tab feet and is in excellent condition; no chips, cracks, or scratches; book value is $40. Fostoria Glass made the Baroque pattern (blank #2496) from 1936-1966.

These crystal Cambridge Rose Point etched #3121 6" 3 oz Liquor Cocktail goblets are in excellent condition, no flaws; they all still have the original Cambridge sticker on them. Cambridge made Rose Point etched items from 1935-1954. See the Newsletter link on my homepage for a write-up of Cambridge Glass history and the Rose Point etch.

These Westmoreland Della Robbia (#1058) 9” luncheon plates are in very good to excellent condition, minor wear to lustre, but mostly intact. Dark stain version (purple vs. blue grapes) but the purple is not a heavy stain. No chips, cracks, or scratches. All plates match one another. Westmoreland Glass made this pattern from 1928 into the 1940s.

This 3.5 Quart Anchor Hocking Fire-King mixing or nesting bowl in the Chanticleer or Country Kitchen pattern (featuring a rooster and fruit in primary colors) was made from 1965-1967; it’s embossed underneath with Anchor Hocking Fire King Ware and the H with an anchor. Very good condition, no chips or cracks, just some minor utensil marks in the bottom. The decals are bright and intact. This is the largest sized bowl in the pattern (measures 10 1/4" excluding the spout handles).

This Fostoria FAIRFAX (#2375) 11.5" Oval Celery Relish in azure blue is in excellent condition; no chips, cracks, very few marks (a few shelf/stacking marks that are very light) and priced under book value. Fostoria made Fairfax from 1933-1960, mostly in crystal, amber, azure blue, rose pink, green, orchid, and topaz yellow. We have pieces in every color, so check our other listings.

This Fostoria FAIRFAX (#2375) 8.5" Oval Pickle Relish in azure blue is in excellent condition; no chips, cracks, very few marks (a few shelf/stacking marks that are very light) and priced under book value. Fostoria made Fairfax from 1933-1960, mostly in crystal, amber, azure blue, rose pink, green, orchid, and topaz yellow. We have pieces in every color, so check our other listings.

This Fostoria etched ITALIAN LACE regular 7.5 oz sugar and creamer set (on the #2496 Baroque blank) with gold trim on the edge is in excellent condition; no chips, cracks, or scratches, slight gold loss on the sugar. Creamer is 3.75" high; Sugar is 3.6" high and both have a collar foot (also with gold trim). Book value for the set is $55...

These Anchor Hocking pink 3 1/2" flat 5 oz Block Optic juice tumblers are all in excellent condition and hard to find. Hocking made this pattern from 1929-1933. See our numerous listings for all colors of Block Optic.

These Jeannette HARP patterned footed cake stands are in excellent condition. The crystal clear glass plate with a harp pattern is 9” wide and is on a molded stand 5” high. It has gold trim but there is wear to the trim. Jeannette Glass made the Harp pattern from 1954-1957. I will assume you want to order just 1 cake stand unless you indicated otherwise in the Comments section of the Order Form or in an email.