Chinese Cooking Companions' Chop Suey a la Carte, 5th edition, 1969. Includes 62 authentic recipes. Softcover booklet, 58 pages, good condition. USPS Media Mail shipping for this item is $2.65, we are happy to combine shipping on book orders.
Chinese Cooking for American Kitchens, by Calvin Lee, 1958. Includes 150 authentic recipes, ingredient substitutions and cooking techniques. Hardcover published by G.P. Putnam, 190 pages, minor damage to dust jacket as shown in photo, otherwise in good condition. USPS Media Mail shipping for this item is $2.65, we are happy to combine shipping on book orders.