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The Complete Greek Cookbook
Books and Publications:
Cooking:
Pre 1980 stock# Bkck042
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 click for details
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The Litterrat
517-536-8988
$8.00
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Yianilos, Theresa. New York, Avenel, 1970. A wonderful compliation of Greek recipes ancient to modern. They names of the dishes as well as the ingredients are listed in both English and Greek. Bottom outside corners of pages are water stained, but does not interfere with the text. Hardbound in slightly torn dust jacket.
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The Bread Book
Books and Publications:
Cooking:
Pre 2000 stock# Bkck040
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 click for details
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The Litterrat
517-536-8988
$22.00
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Oppenneer, Betsy. NY, Harper, Collins, 1994. More than 200 recipes and techniques for baking and shaping perfect breads,sweet and savory, muffins, rolls, buns, biscuits, and pizzas. Hardbound. Very good in good dj.
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How to Bake
Books and Publications:
Cooking:
Pre 2000 stock# Bkck038
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 click for details
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The Litterrat
517-536-8988
$20.00
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Malgieri, Nick. NY, Harper Collins, 1995. The complete guide to perfect cakes, cookies, pies, tarts, breads, pizzas, muffins,sweet and savory. Very good in good dj.
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