Mario, Thomas. Playboy Press, 1971. Playboy's guide to entertaining, from choosing the proper glassware to mixing cocktails and preparing hors d'ourves. hardcover. very good in good dj.
Clements, Carole. New York, Hermes House.2001. Well illustrated collection of recipes for breads, cookies, cakes, tarts and pies and muffins. Soft cover. Very good.
Turgeon, Charlotte. New York, Weathervane Books, 1973. This well illustrated tome covers most aspects of cooking and includes step by step illustrations for numerous cooking techniques. Hardcover. Slightly soiled, wear at bottom and top of spine. No dj.
University of California at Berkley. New York, Rebus Inc., 1995. Recipes and a new eating plan to prevent heart disease from the editors of The Wellness Cooking School and the Wellness Letter. Hardcover, Pictorial boards. Very good.
