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Catalogue: Books and Publications: Cooking (333)

Grand Diplome Cooking Course Volume III

Books and Publications: Cooking: Pre 2000  stock# 372

Grand Diplome Cooking Course Volume III
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The Litterrat
 517-536-8988



$4.00 

Grolier, 1979. Good condition. Recipes tested in the Cordon Bleu Cookery School kitchens. Sections on stewing, broiling meat and fish, flans and quiches, fresh fruits, cooking with herbs and spices, stocking the kitchen plus numerous recipes.


Earl Peyroux's Gourmet Cooking

Books and Publications: Cooking: Pre 2000  stock# 370

Earl Peyroux's Gourmet Cooking
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The Litterrat
 517-536-8988



$8.00 

Earl Peyroux. Pelican Publishing,Louisiana, 1999. Very good in very good dj.


Dinners for Two Volume IV

Books and Publications: Cooking: Pre 2000  stock# 366

Dinners for Two Volume IV
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The Litterrat
 517-536-8988



$5.00 

Sharon O'Connor. Menus and Music Productions, Piedmont Cailfornia, 1991. In original cardboard slipcase which also once contained a tape of The San Francisco String Quartet. The tape is missing. Recipes are from North American Inns. Very good.


Deep Fry Cookery

Books and Publications: Cooking: Pre 2000  stock# 365

Deep Fry Cookery
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The Litterrat
 517-536-8988



$4.00 

Mable Hoffman. 1977. Very good, no dj.


Woman's Own Book of Casserole Cookery

Books and Publications: Cooking: Pre 2000  stock# 364

Woman's Own Book of Casserole Cookery
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The Litterrat
 517-536-8988



$4.00 

Jane Beaton. Hamyln, London, 1972. Good in good dj.


Favorite Recipes from House and Garden

Books and Publications: Cooking: Pre 2000  stock# 363

Favorite Recipes from House and Garden
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The Litterrat
 517-536-8988



$7.00 

Simon and Schuster, New York, 1958. Large paper covered edition with medallion on cover which states "Free with the purchase of jumbo size Dash" Small rip on cover bottom near spine.


The International Cook

Books and Publications: Cooking: Pre 2000  stock# 361

The International Cook
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The Litterrat
 517-536-8988



$7.00 

Campbell Soup Company, New Jersey, 1980. Good, no dj. Recipes from ten regions of the world. Each region includes a brief discussion of it's cuisine, a map of the area and a glossary of cooking terms.


Cooking for Your Freezer

Books and Publications: Cooking: Pre 2000  stock# 359

Cooking for Your Freezer
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The Litterrat
 517-536-8988



$4.00 

Mary Berry. Octopus Books, 1978. Illustrated Boards. No dj.


Practical Cookery

Books and Publications: Cooking: Pre 2000  stock# 358

Practical Cookery
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The Litterrat
 517-536-8988



$12.00 

Kansas State College. John Wiley and Sons, New York, 1947. Twenty-first edition. Good. No dj.


The Carter Family Favorites Cookbook

Books and Publications: Cooking: Pre 2000  stock# 355

The Carter Family Favorites Cookbook
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The Litterrat
 517-536-8988



$5.00 

Ceil Dyer. Delecorte Press, 1977. First Printing. Favorite recipes of Jimmy and Rosyln Carter with photos of the Carter family. Lots of peanut recipes. Very good in good dj.

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