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Jim Walter HOmes - Homes For Living Or Leisure
Advertising:
Pre 1980 stock# Misc07
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Moments In Time
(817) 460-4440
SOLD - 5/09
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This is a nice book of floor plans titled “Homes For Living Or Leisure” by Jim Walter Homes. The book was printed in August of 1970. The back page has a picture of the Jim Walter Corporation building in Tampa, Florida.
The book features different floor plans offered by the builder. There are several stamps on the book requesting that the buyer ask for S. D. (Sandy) Goodman – probably the sales person for the comp ...click for details
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Life Magazine - The First Decade - Photograph Book
Books and Publications:
Magazines:
Pre 1980 stock# Book136
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Moments In Time
(817) 460-4440
$13.50
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If you enjoy photographs from the past, then this book will be of interest. The book is titled “Life – The First Decade.” The book was published in 1979. It covers a small part of the collection of photographs taken the first ten years of Life Magazine’s publication – 1936-1945. The photographs taken during and after World War II are very sad reminders of that time.
Some of the photographers include Robert Capa, Margaret Bourke-White, Gjon Mili, Ansel Adams, Charles Sheeler, Gordon Coster ...click for details
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How To Be A Nonconformist by Elissa Jane Karg
Books and Publications:
Pre 1970 stock# Book131
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Moments In Time
(817) 460-4440
$7.50
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This is a book that might be appreciated by a baby-boomer trying to be a nonconformist in the 1960’s or early 1970’s. The book is titled “How To Be A Non Conformist” by Elissa Jane Karg. The dedication is on a page of black ink paisley design and states, “For my mother who brow me.”
The book was published by Silvermine Publishers, Inc. in Connecticut with a copyright of 1967. This is a first printing dated Decemb ...click for details
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The Talisman Italian Cookbook by Ada Boni
Books and Publications:
Cooking:
Pre 1960 stock# Cookbk102
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Moments In Time
(817) 460-4440
SOLD - 12/08
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This is a great cookbook titled “The Talisman Italian Cookbook” by Ada Boni. The front cover states, “The famous complete guide to Italian cookery, covering all notable dishes in the various styles: Milanese, Bolognese, Venetian, Neapolitan, Sicilian, Roman, Etc.
The book was translated and augmented by Matilde Pei. The introduction is by Professor Mario A. Pei. This book is a special edition printed for Ronzo ...click for details
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