This is another great cookbook from the Campbell Soup Company titled "The International Cook." The book has a copyright of 1980.
The cookbook features recipes from several companies such as France, China, Japan, Mexico, Spain, and more. Each section begins with some details about the area. A glossary of terms for each section ...click for details
This a very nice, large cookbook titled "Entertaining at Aldredge House – A Collection of Recipes." It is from The Dallas County Medical Society Auxiliary and has a copyright of 1980. The first several pages gives some background and details about the Aldredge House and the Auxiliary.
This is vintage cookbook titled "Borden’s Eagle Brand 70 Magic Recipes." The Borden Company published the cookbook that has a 1952 copyright. Elsie the Cow appears in three places giving tips and hints in the cookbook.
This is another nice cookbook from Better Homes and Gardens titled "Snacks and Appetizers." It has over 350 fun-to-fix recipes along with some time-saving ideas. The cookbook has a copyright of 1974.
This is a great all-in-one cookbook by the Campbell Soup Company. The title is "The International Cook." The book has a copyright of 1980.
The cookbook includes recipes from all over the world. The countries include China, Japan, Eastern Europe, France, Germany, Italy, Mexico, Middle East, Scandinavia, South America and Spain. A ...click for details
This is a retro cookbook by Irena Kirshman titled "Wine Cookery." Potourri Press of Greensboror, North Carolina, published the cookbook that has a 1969 copyright. The book is illustrated by Pamela Walters.
The first several pages of the book is full of information and tips such as choosing the wine, vintages, Be Nice to Your Win ...click for details
This is a very nice cookbook by Irena Chalmers titled simply "France." The cookbook is nicely illustrated by Maceo Mitchell. Potpourri Press of Greensboro, North Carolina published the book that has a 1977 copyright.
The book has many great-sounding recipes and chapters on appetizers, beef dishes, sauces, seafood, desserts, and ...click for details
This is a very nice cookbook by Irena Chalmers titled simply "Italy." The cookbook is nicely illustrated by Robert Penny. Potpourri Press of Greensboro, North Carolina published the book that has a 1976 copyright.
Along with the many great-sounding recipes, the book includes chapters on menu planning, herb and spices used in Ita ...click for details
For those with a hectic lifestyle, this might be the perfect cookbook! The cookbook is by Doris McFerran Townsend and titled "The 1,000 Fabulous Sandwiches Cookbook. The book was published by Thomas Nelson & Sons and has a 1965 copyright.
You’ll find some pretty interesting ways to make sandwiches in this book. Some of the recipe ...click for details
