South Dakota Stage College Extension Cook Book

THIS UNIQUE COOK BOOK FEATURES SUGAR SAVING FRUIT DESSERTS. It was published for the US Department of Agriculture Extension Service at South Dakota State College in Brookings, South Dakota. It is part of a War Food Series published in February, 1945. There are 8 pages of recipes to include Fruit plate, fruit blancmange, rhubarb raisin pudding, rhubarb sauce, fruit twinklers, wild plum olives, peach nests, fig flake pudding, indian pudding, apple crisp, fruited applesauce cake, honey apple pie filling, frozen fruit, salad, fruit compote steamed cranberry pudding, molasses applesauce cake. SIZE is 6" X 8". CONDITION is Good, with a few crinkles from use. Vera wrote her name on the cover.