This great cookbook by internationally known Giuliano Bugialli will sharpen your cooking technique for all sorts of pasta dishes. And Pasta means Comfort Food as well as Italian. Published in 1988,with 363 pages, replete with mouthwatering color photographs. Book has $24.95 price on unclipped dj. Never used. Price includes free Media Mail shipping in USA.
A compilation of favorite recipes from the Schwenksville, Pennsylvania, club covering the years 1916 to 1991, published to mark the its 75th anniversary. Fifty-three pages of recipes plus history of the club and cooking information. Book is spiral-bound and in excellent condition with no writing or notes on the recipes.