This is a Volume 2, “Cakes and Cookies, Casseroles, Cheese Dishes”, in this series of Illustrated Library of Cooking by Time-Life Books. There are selected recipes from some of the world’s leading Chefs, such as James Beard, Ruth Wakefield of Toll House fame and more. Inside you’ll find easy to follow recipes for some unbelievable desserts like wonderful Indian Puff, delicious chocolate covered cream filled treats and gingerbread cookies and so much more.
Some of the recipes include:
1. Pork and Apple Pie
2. Russian Cheese Dumplings
3. Dundee Cake
4. Lebkuchen (Spiced Honey Cookies)
5. Black Forest Cherry Cake
6. Macaroni & Sausage Casserole
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Copyright: 1969. Condition: Very Good. Minor edge wear. Clean pages. Pages:120
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