Stamped "Coin" on the larger blade, there is no further identification, save that this belonged to "Emily" as engraved in script on the reserve area on one side of the engine turned surfaces of the handle.
There is a repeating line and star design on the upper edge of one of the blade braces, and a line a...
Price for the set of twelve.
A fruit set, or perhaps for breakfast or dessert, they are small size, with the forks measuring 5 3/8" long and the knives 6 7/16". The group weighs 10.4 T. oz., and although they are all silver, including the blades on the knives and fork ...
They measure 4 5/8" long, are 1 3/4" across at the handles when closed, and open to a span of 3 5/8" at the shell grips. Weight is .9 T. oz.
Each arm is cast solid silver with a round finger grip attached to arms that are a series of ...
Standing on a footed base that is 3" in diameter, it measures 4 3/4" high to the rim and 5 1/8" to the top of the handles, is 4" across rim to rim, has a maximum span of 7 1/4" handle to handle, and weighs a heavy 14.8 T....
First is the maker's identifier, which is "MF" in a rectangle. This is for M(ontague) Friedlander & Co., who also registered in the Glasgow, Scotland assay office.
Secondly, it is inscribed on the reverse with a crest and a Gaelic motto "carid nam fecham" ("a friend in time of trial") both of which are associated with the Smythe family of Balharry, ...
This large, 7 3/4" long, weighty at 2.1 T. oz., gravy ladle is stamped "Eno & Co." and "Coin," dating it 1854-60, prior to Eno's 1860-70 partnership with George Bechtel.
The narrow handle is hexagonal with two square block elements. The end is broad and spreads out into a fan or anthemion form. This is finely engraved and outlined in...
It is stamped "E.S. & D.R. Burr" and "coin," for the jewelers located in the small, central Wisconsin town of Berlin. An entry in a 1919 "Jewelers' Circular," notes the death of Daniel Riley Burr at age 85, still resident in Berlin.
There is also a right-facing, bust that McGrew in his work on pseudo hallmarks identifies as an unknown Chicago maker. He cites only Chicago retailers associated with this, so...
That is the case with this 5 7/8" long, weighty at 2.1 T. oz., presumably wine taster, with a likely late 19th century date.
It has an oversized, seemingly carved, roughly rectangular, 3 1/2" by 2 1/4", handle.
The design is enigmatic, and could trace to multiple origins.
Overall the imagery suggests it found inspiration in Aztec themes. Yet within the detail,...
It is stamped ". F&H ." for Farrington & Hunnewell, along with "Pure-Coin," which is a New England regional term designating the silver content.
The arched handle has a fan-shaped end, which along with the main shank, is finely engraved in an intricate leaf and scroll design. Boston design of the period is often associated with restraint, if not severity, and the embellishment...
Most frequently found as teaspoons, the series was produced in a variety of other place and serving pieces. Large items such as this 9 5/8" long, nearly 3.5 T. oz., serving fork, however, are quite rare.
The design detail shows to advantage at the scale of this. The surface is highl...
This particular pair are stamped "Ford & Tupper" and "Sterling," and are in the form of large tongs.
A firm associated with high quality silver, Ford & Tupper operated under this partnership name 1867-74; there is considerable question about whether it was a retailer exclusively or also a manufacturer. In the Encyclopedia ...
The pattern is known as "Fox Head" or "Wolf Head," indicative of the three dimensional animal figure situated at the tip of the handle. This is embellished by ivy leaves that appear on both sides of the handle and backside heel of the bowl.
The actual sifter is round, 2 1/2" in diameter, has an essentially flat bo...
The pattern is "Chippendale Old" made by Frank Smith. It features a raised acanthus leaf design set on the terminal end of the handle and the backside heel of the blade. The front of the handle is otherwise smooth and tapered, while the reverse has a midrib.
The handle curves downward where it joins the nubbed shoulders of the blade, which has a bev...
The handle backside is plain save for the marks, which are the Frank Smith "lion" emblem and "925/1000 fine."
This example is a 6 1/8" long, relatively weighty at 1.0 T. oz., youth fork.
Although having a reserve area, this was never monogrammed and is in very good condition. Pattern detail remains well-defined and the finish is warm...
It is a solid silver ice cream slice or knife in Frank Smith's "Newport Shell" pattern, which features a shell end handle with beaded border on the front, and double lined edges and the shell crest on the backside.
The commanding blade is essentially rectangular, measuring 6 1/2" at the longest and 1 7/8" at the widest. With largely flat margins, there is one scalloped area on the upper edge, and a rolling ...
Price for the pair.
The pattern is "Newport Shell," dating from 1910. In addition to the shell end which lends the pattern its name, the design incorporates a beaded border on the front, and a lined border on the back, of the handle.
This form, nut picks, also...
This example of the line is a medium sized, 4 3/4" long, moderately heavy at nearly 1.3 T. oz., pair of sugar tongs.
Naturalistic in their portraiture, the three leaves that adorn each leg of the tongs are nonetheless precisely arrayed within the overall design, with one on the bottom and two on the top, surrounding an open area with lined margins.
The leaves are offset with several...
This example is a 7 1/2" long, weighty at 2.2 T. oz., all silver gravy ladle.
It has a large bowl that measures 2" in diameter and 1/2" deep.
The backside of the piece is plain, save for the Frank Smith "lion and S" emblem and the word "Sterling."
In excellent condition and never monogrammed, the only signs of use are sligh...