It is marked "S[amuel]. Hoyt & Co" and "266 Pearl St" for the well-documented New York City maker who worked by himself as well as in numerous partnerships. This location dates 1836-50.
An "Oval Thread" pattern, it is without a monogram or removal and is in especially fine condition.
The hand polished only finish is bright and even...
The handle is twisted on the lower portion, with a broad, rounded end having a slightly tipt backside. The front is engine turned and bright cut engraved, and includes a shield reserve that is engraved "MN" in Old English lettering...
In his benchmark work, "Silver Medallion Flatware," D. Albert Soeffing notes, "This particular medallion shows fine die work," and that is evident on this 4 3/4" long, .4 T. oz., (after dinner) coffee spoon.
The portraiture is of right facing, noble looking, female figure who perhaps represents Juno (Hera)...
They are early production items, marked with Whiting's "lion" logo, "Sterling," "Pat. 1902," and "R'd 1902."
In superb condition, each arm retains excellent, precise detail to the lily design, which is set in high relief. The talon grips are finely articulated and without bends or cracks. The overall finish is bright and even...
Just slightly smaller than a tea or dessert knife, it is a youth size piece.
An "Oval Thread" design, it is stamped "Bigelow Bros. & Kennard" for the prominent Boston firm of the period. It is also marked "Sterling," which is early for this date; coin would be expected.
It is solid silver, with a flat handle, and blunt-end blade...
Made in Boston, it is stamped "H.B. Standwood & Co.," for a firm that eventually became a part of "Shreve, Crump & Low."
The pattern is a scroll design similar to one produced by Farrington & Hunnewell, also of Boston, in the mid 19th century.
The inscription, a large, fancy "S" over "1877," postdates the actual manufacture of the piece by about twenty years...
Other elements include flower blossoms, acanthus leaves, a shell, and a fruit or berry at the end of a scalloped edge handle.
This example is a large, 11 1/2" long, approximately 4.0 T. oz., fish slice...
It is an old, i.e. early production, piece marked with the Whiting "lion" logo, "Sterling," "Pat. 1902," "Reg. 1902," and the name of the retailer, "F.W. Reich."
The blade comprises more than half the length of the piece and has a scalloped upper edge, and upswept, pointed tip.
Both the handle and the blade are...
Dating from the George III period, it is fully and clearly hallmarked for Dublin, 1777, sterling, and maker Michael Homer, whose dates are appropriate to this.
It has a "Hanoverian" style handle, with a down turned, reverse tipt handle that is extensively engraved in bright cut and wriggle work on the front.
There is a feathered script "VL" monogram on the f...
It has three, relatively wide, tines, the outer two of which are hooked, while the center one has a circular piercing. The shoulders and upper edges are notched.
Its purpose is uncertain, but a beef fork is likely.
The handle is flat, save for a slightly upturned end, and is extensively diamond cut engraved with wriggle work that extends onto the tines.
There is an Old Englis...
Price per piece, five available.
This 5 1/2" long, relatively heavy at .9 T. oz., egg spoon is such an example.
It is a "Bead" pattern, with the design appearing on both sides of the handle. The reverse has a fancy script "CBD" monogram.
The oval bowl is generously sized at 1 3/4" long and 1" across at the widest. It retains an original, bright gold wash front and back surfaces.
It is in excellen...
It bears a Baltimore assay mark of a "Maryland shield and the letter C" that was used 1825-30, along with "S. Kirk" in script.
The assay standard for this time was established by law at 11 parts out of 12, or 91.7% silver (vs. 92.5% for sterling and 90% for coin), commentary in the Baltimore Museum of Art volume "Mary...
Its origins are Irish, with hallmarks indicating it was made in Dublin in 1821 by Joshua Buckton, as indicated by the "I pellet B" imprint. James Brady also dates from the same time, but his mark is absent the pellet.
It is an "Old English" pattern, with a down-turned, reverse tip handle and a thumb drop on the bowl backside.
There is a feathered script "AMcC" monogram engraved on the fro...
An English Georgian piece, it is fully marked for London, sterling, 1812-13, and maker Richard Turner (RT).
Variously identified as a platter, basting, or stuffing spoon, it is intended for heavy duty.
This has a leaf script "M" monogram on the front of the otherwise plain handle.
It is in excellent condition, the only signs of use bei...
Made by Porter Blanchard, whose name, along with the word "Sterling," and the letter "G," likely a studio workman's mark, appears on the backside, the pattern is "Chino," introduced in 1930.
It is an outstanding example produced by the argu...
It also incorporates a raised rib that breaks and separates into two parts that carry onto the surface of the tine area. This adds dimension and interest to this 6" long, approximately .8 T. oz., youth fork.
It has a feathered script "CCH" set sideways on t...
Price for the set of six.
Five of them are stamped with the "bearded man" 950 (higher than sterling) French standard emblem used 1819-38, along with a round guarantee mark, and the lozenge for maker Pierre-Phillipe Rousseau 1808-20.
The sixth piece is similar to the others, save it has a different maker's mark, which includes the letters "U, C and D," and is slightly lighter weight.
They are a "F...