Catalog

One of William B. Durgin's earliest designs, the pattern on this 5 7/8" long, .64 T. oz., sugar spoon goes by the name Bridal, although it is also referred to as Bow, (Crossed) Ribbon or Knot, taken from the bow and knotted ribbon that appear on the handle front and back sides.

Introduced in the 1860s, it was initially made in coin silver and continued in production long enough to arc the transition to sterling, as examples in both standards exist (se...

Measuring a lengthy 5 3/4" and weighing a robust 1.7 T. oz., this pair of tongs are marked on the inside of each leg, respectively, with Durgin's "D" emblem and "Sterling," and "B.K. & Co.," for Boston's Bigelow, Kennard & Company.

The pattern is "Bead," issued in 1893. It features a "Tipt" end with a beaded margin handle, joined in this instance to heavy, detailed, talon grips.

The plain arch is engraved with an Old English "T" monogram.

In superb condition, these are without wear or d...

Marked with Durgin's "D" emblem along with "Sterling" and the number "2," this 7 3/4", approximately 1.0 T. oz., long handle olive spoon is not immediately identifiable as a regular line pattern.

The open work at the end of the handle, in company with the design details, evoke the Durgin's rarely found 1887 Alcazar pattern, although this is not an exact match. Other aspects of the pattern resemble Durgin's (French) rococo 1891 Louis XV.

Whether a variant of one of these patte...

Stamped with Durgin's early "bird surrounded by a wreath" emblem, and the word "Sterling, this 7 3/8" long, approximately 1.0 T. oz., master butter knife dates circa 1880 and reflects the naturalistic Aesthetic (also Eastlake) design sensibilities of its period.

It has a rounded end handle that gently curves upward from the flat blade. The front is engraved in a dense leaf design.

The blade, which has notched shoulders with a scalloped upper edge, is engraved with thre...

The dominant silver house in Cincinnati from the mid 19th century onward, Duhme's first line pattern, No. 1, followed after the broad, fiddle shaped, handle design characteristic of the Ohio River Valley of the period.

The pattern had variants or close parallels, of which this 9 1/8" long, 1.9 T. oz., coin silver table serving spoon is one.

It has a plain, chamfered edge, shank (vs. twist handle on other versions), a knob end, and very high, pointed and beveled edge, shoulder...

The long dominant 19th and 20th century Cincinnati silver and jewelry house, Duhme produced a number of flatware lines of its own design.

In addition, several patterns that are essentially identical to, or strikingly reminiscent of, other makers also appear with Duhme's name on them, and that is the case of this 7 7/8" long, weighty at just over 2.3 T. oz., serving fork that markedly resembles Durgin's 1891 Louis XV .

The two designs incorporate the same densely arrayed rococo eleme...

Marked "Sterling," "925/1000 in a shield," and "Duhme Co.," this 6 1/8" long, approximately 1.0 T. oz. spoon has Cincinnati origins and associations.

It has a Tipt handle with straight sides and rounded shoulders off the bowl. This departs from the pronounced Fiddle shape with angular shoulders typical of 19th century Ohio River Valley silver design.

The shell bowl is also something of its own form, with an undulating edge and a raised central vee extending from the handle ...

This master butter knife measures 7 1/4" long and weighs 1.0 T. oz.

Straightforward in design, it has a (Fiddle) Tipt handle set at a right angle to a scalloped edge, pointed end, blade.

Architectural in manner and ruggedly plain, it has flat surfaces throughout. The handle tapers to a square, solid, block where it joins the blade (this strengthens the piece at this natural stress point).

The piece is without adornment, although its clean, serviceable, character and balanced prop...

Marked for the prominent Cincinnati firm of "Duhme & Co.," this 6" long fork, 6 3/8" knife, and 6" spoon set has additional provenance as each piece is engraved what appears to read, "Andrew K. Reuss" on the handle front and "Jan. 26th 1872." on the reverse.

Artfully crafted, the hollow handles have rounded ends with a "Thread" design and arum leaf detailing at the join with beaded and engraved banding.

The knife blade, fork, and spoon themselves are all solid silver, and each one is delic...

A matched set, each of these four place, aka dessert or soup, spoons measures 7 1/8" long, with the group weighing 5.0 T. oz.

They are all stamped "Duhme & Co.," for the Cincinnati manufacturer and jeweler, and all have the same feathered "TGM" monogram inscribed sideways on their handle.

The pattern is "No. 1," introduced in 1869.

These have twisted stems with flat, oval, ends, which are engraved with wriggle work borders as well as leaf and other period detailing."

An online commen...

Tracing to the mid 19th century, this pair of coin silver tongs are early production items made by Cincinnati's premier firm "Duhme & Co.," as indicated by the stamp on the inside of each arm.

Possibly for use with a (pickle) caster, they are large at 6 5/8" long, and heavy at 1.7 T. oz., and combine a variety of period design elements.

The arms have a twisted central section joined to a solid squared block where they meet the substantially-scaled talon grips.

The upper portions are br...

A late 19th century pattern, Dominick & Haff's Pointed Antique was issued in a number of variations, with the one on this 7 1/8" long, heavy at 2.1 T. oz., sugar sifter being No. 2.

A strikingly clean design, D&H's interpretation of this classic design has a slightly downturned handle with chamfered edges and a midrib backside. No. 2 adds a diamond cut border to the front, which is a motif common to English Georgian period silver.

The handle front is also...

Readily identifiable from their length and round bowl spoon, chocolate muddlers are designed to reach deep inside tall chocolate pots to stir any settled powder on the bottom.

This example measuring 7 1/2" long and weighing 1.3 T. oz. was made by Dominick & Haff in the "No. 10" pattern.

A dense yet delicate multi-floral design dominated by a single chrysanthemum set at the handle end, "No. 10" was patented in 1896, as marked on backside.

Other marks include the company's three part embl...

A faithful representation of the vine, leaves, and fruit from which the pattern takes its name, Dominick & Haff's "Grape" is a late 19th century design, early in the Art Nouveau period.

The imagery is fully developed on the reticulated bowl of this 4 7/8" long, weighty at approximately 1.2 T. oz., bon bon or nut spoon.

Presented in remarkable detail, the leaves show veined and textured surfaces, the rounded grapes are set in high relief, and the tendrils form an artful grid among the open ...

An American variant upon the English Kings pattern, Dominick & Haff's Charles II features a convex shell on the handle front with a honeysuckle ornament and a heavily beaded border. The backside has a concave shell on the end with the same beaded border as the front, and is otherwise plain.

There is a lined script "R" monogram engraved in the area between the shell and honeysuckle.

This example is a 6 1/8" long, 1.1 T. oz., sol...

An elaborate figural design ssued in 1891, the central motif of Dominick & Haff's Cupid is a winged cherub. While always a cupid's face and portion of the upper torso, there is variation in the specific portraiture from piece to piece.

Overall, the pattern is rococo in style, featuring a series of scrolls and leafy elements arrayed in an asymmetrical manner.

This example, a 10" long, heavy at 3.9 T. oz., solid silver ice cream knife is one of the largest and most commanding serving...

Issued in 1891, Dominick & Haff's "Cupid" features a raised relief, winged cherub's face on the handle, with variation in the portraiture from piece to piece.

Rococo in manner, the pattern also incorporates a series of scrolls and leafy elements that are complementary to the main figure.

This example is a 5 13/16" long, .9 T. oz., four tine sardine fork. The heel area is cupped and has raised scroll detailing on the shoulders.

There is a delicately engraved, fancy script "CLA" monogram...

A salad or large berry serving spoon, this piece measures 9" long, weighs a substantial 2.9 T. oz., and has a generously sized, 3 1/2" by 2 3/4" by 3/4" deep, bowl with a satin matte gold finish on both sides.

The pattern is Charles II by Dominick & Hall whose three part emblem, "Sterling," "Pat-d 94," and the name of the retailer, Brooklyn's "Wm. Wise & Son" appear on the reverse.

A "Kings" pattern variant, the design employs a prominent shell and honeysuckle motif on a heavily bead...