The Taste of Country Cooking Cookbook 1977

She evokes the tantalizing aromas of a farm kitchen. She brings back the fresh, natural tastes of the wonderful cooking she was raised on in Virginia. She Shares old family recipes in menus that make the most of each season's bounty. As the front dust cover reads on this The Taste of Country Cooking cookbook by Edna Lewis. 256 pages filled with recipes for each time of the year. Example - Summer Menu and Recipes- A Creamed ham and sweet potato breakfast, An early summer lunch of the season's delicacies, An early dinner of veal, scallions and the first berries and a prepared-ahead summer dinner. Just a joy to read these old southern summer menus. If you like different and interesting foods try some in this southern eating cookbook by Edna Lewis. Shipping within the U.S.A. $2.50, Insurance Optional. Thanks for stopping by.