Copyright 1977 cookbook titled, When You're Entertaining Internationally by the editors of sphere magazine, wine editor/Paul Kovi.More than a cookbook it's a selection of thirty-two unique and individual events, each with its own special foreign flair. A Russian Easter dinner, A Finnish coffee-table menu, A British sweet trolley and many more. Full color, captioned photography accompanies each menu and illustrates nearly every recipe. For a menu that fits the occasion perfectly and offers all the information you will need to have. Good condition with a dust jacket with 222 pages. Interesting reading and recipes. Shipping actual book rate. Platt and Munk, Publishers, New York. Stop in again.
| 
