Catalog: Silver: Coin Silver

This 7 1/4" long, .93 T. oz., coin silver jelly or preserve spoon is marked "R. Smith" over "Newark" for Richard Smith, 1827-1904, generally identified as a jeweler.

A highly decorative item dating from the 1860s, it has a twisted stem joined to a scalloped edge, slightly upturned handle. This has a central shield shaped reserve surrounded by a textured background with wriggle work and bright cut engraved detailing...

Likely a preserve, although possibly a large sugar, spoon, this piece measures 6 13/16" long and weighs approximately 1.1 T. oz.

An "Olive" pattern, it was made by Farrington & Hunnewell, whose multi-part emblem appears on the handle back but is over stamped by the name of the retailer, "A.F. Burbank," Boston, 1853-67, and Worcester, 1867-80, Massachusetts.

It is also marked "Pure-Coin," which is a characteristically New England term for the silver standard...

Marked on the reverse "Palmer. Bachelders & Co.," this 6 7/8" long, 1.4 T. oz., coin silver serving spoon traces to 1860s Boston.

The pattern is Olive, which while a standard design that was widely produced, and notably popular in the Boston area, there are variations in design among manufacturers.

This example shows clean style, with balanced proportions and well-articulated detail...

A popular motif in mid 19th century silver design, the (acanthus) Leaf design of this 6 7/8" long, 1.2 T. oz., coin silver preserve spoon was produced by a number of makers, including Albert Coles, whose "eagle, AC, bust" emblem appears on the handle backside .

Gorham was another company which produced a leaf design. That line, named Josephine, was nearly identical to Coles', and patented in 1855, which is the approximate date of this piece...

This preserve or jelly spoon measures 6 7/8" long and weighs 1.0 T. oz.

It is a mid 19th century, coin silver, piece in a French Thread aka Fiddle Thread pattern.

The 2 1/4" bowl is shell form with a scalloped and notched edge and high, rounded, shoulders at the join with the handle.

Never monogrammed, it is in excellent condition, absent polishing wear, free of dents, bends, or tears in the bowl, and with a pleasing patina...

A 19th century silver manufacturer with a long history, Joseph Seymour, Syracuse, New York, entered into a number of partnerships, one of which was with Benjamin Norton and David Hotchkiss from 1854 to 1857.

The mark on this 7" long, 1.3 T. oz., flat handle, coin silver master butter knife, "bust, NS & Co.," was used during that partnership.

While Seymour produced a number of named patterns, the one on this is known but unidentified...

Bearing two telling marks, "S. Kirk & Son" used by the renowned Baltimore firm 1846-51, and "10.15" for the distinctive regional silver standard designation which is slightly less than coin, this place spoon measures 7" long and weighs 1.06 T. oz. (33 grams).

A handsome and well crafted piece, it has a Fiddle shaped handle with a subtle Tipt backside. The bowl has an exposed drop, and high, pointed and beveled, fins at the join with the handle...

Designed and introduced by silversmith Albert Coles, New York City, in the mid 19th century, the flatware pattern Jenny Lind met with success in the marketplace and was in time produced by other manufacturers in addition to Coles.

This 8" long, approximately 1.6 T. oz., coin silver place spoon (tablespoon in today's usage) is an early example, stamped with Coles' three part emblem and the name of Rochester, New York retailer "[Elias S...

The name Parisen is associated with four noteworthy 18th to early 19th century New York City silversmiths and jewelers. The senior one was Otto Paul DeParisen, born in Berlin, Germany in 1735, and the others are his three sons, Philip 1761-1822, David 1765-?, and Otto W., 1770-?

The "Parisen" mark that appears on this unusual length, 6 1/2", approximately .7 T. oz., place spoon, was apparently used by more than one of the sons (references vary about attribution)...

Measuring 6 5/8" long and weighing .9 T. oz., this item could be a preserve or large sugar spoon. It has a shovel shaped bowl which, while not unique to its mid 19th century period, is certainly less common than other forms.

The handle is fiddle shaped with a Tipt backside and rounded shoulders off the shovel. There is a script "JEH" monogram on the front.

The reverse is marked with a "bust, lion, B" pseudo hallmark that William McGrew in his Manufacturers' Marks on American Coi...

There were numerous members of the Pitkin family attached to the silver industry in Hartford and East Hartford, Connecticut over a span of many decades in the 19th century.

This 7 1/4" long, 1.1 T. oz., place, aka dessert or oval soup, spoon, is marked "W.L. & H.E. Pitkin," for the partnership between William Leonard and Horace Edward, 1863-94. Given this is also stamped "Coin," it traces to the earliest years of the pairing.

The pattern is undocumented, but is in the manner of a Cottag...

Tracing to mid 19th century Boston, this 6 3/4" long, .7 T. oz., jelly or large sugar spoon is marked "Currier & Trott" for the partnership between watchmakers and jewelers, Richard and Peter respectively, which lasted 1823-55.

The Fiddle Tipt pattern of this places it toward the latter end of those years.

A finely crafted piece, it has a shell bowl with notched and scalloped edges.

There is a finely engraved script "LR to ECL" monogram engraved on the handle backsi...