Catalog: Silver: Coin Silver

Likely dating 1855-1862, this sugar sifter measures 7" long and weighs 1.2 T. oz.

It was made and sold by Philadelphia's "Bailey & Co.," and is so marked, along with a "lion, S, shield" with additional "lion" pseudo hallmark that was used while George Sharp was the company's manufacturing manager 1852-c. 1862 (Catherine Hollan Philadelphia Silversmiths).

The "S" indicates sterling, while a like mark with a "U" indicates coin silver, with the former introduced in 1855 (Hollan)...

This 7" long place or dessert spoon stands apart on several counts, the first of which is its exceptionally heavy weight at marginally over 2.0 T. oz.

Secondly, marked "Tiffany & Co.," it traces to the early years of the firm when it operated solely as a retailer.

In this case the maker was Henry Hebbard, whose three part "star, H, anchor" pseudo hallmark appears on the handle backside...

Stamped with Albert Coles' three part "eagle/AC/bust" emblem, this 6" long, weighty feeling 1.3 T. oz., coin silver sauce or cream ladle dates from the mid 19th century.

The pattern, Jenny Lind, originated with Coles but was produced by innumerable other manufacturers of the time and was apparently well-received given the variety of inventory that remains extant...

This pair of coin silver tongs are generously sized at 6 1/4" long and weigh 1.2 T. oz.

Each arm is stamped "F. [for Foster] Tinkham," born in Middleboro, Massachusetts, in 1803, and documented working in New York City in 1840, the approximate date of this piece, as a jeweler and watchmaker. He had returned to Massachusetts by 1855.

The arms are Fiddle shaped, which is a style consistent with their period...

Born in Providence, Rhode Island, where he worked as a silversmith in the 1820s, and apparently with a short-lived presence on Nantucket Island, Masschusetts, William P. Stanton established himself in business in 1829 with his brother, Henry, in Rochester, New York.

This pair of 5 3/4" long, .9 T. oz., coin silver tongs are marked "W.P. & H. Perry" for that partnership.

Their plain, angular, fiddle shaped arms date them from early in the partnership, c. 1830...

A typical design of its mid 1860s period, this 7 3/16" long, 1.0 T. oz., jelly or preserve spoon has a plum-shaped bowl with a twisted shank that leads to a disk-shaped, pointed end, handle with a slightly tipt backside.

The handle obverse is extensively engraved in a fine, dense, bright cut and wriggle work, pattern that includes a fancy, feathered script, "MCO" monogram in the open reserve area.

It is stamped "James E...

This 8 1/8" long, 1.67 T. oz., spoon is marked with an "animal head over shield" emblem attributed to James P. Butler, Philadelphia.

It is also stamped with the words "Coin" and "Patent" and the name of the retailer, Philadelphia jeweler "J. Einstein."

Catherine Hollan notes in Philadelphia Silver that Butler was "a member of the extended Butler-Peters-McCarty families" and that he worked as a partner with James Watts for one year, 1867...

An early line pattern first issued in 1861 to a coin silver standard, "Cottage" continued in production for many years, through Gorham's transition to sterling in 1868.

This 7" long, T. oz., preserve spoon is an early example marked "Patent 1861" and "Coin."

The bowl is shell form with a scalloped and dotted edge...

This mid 1850s piece is stamped with a three part, "bust, letter, lion" pseudo hallmark and the name "E. Benjamin," for the New Haven, Connecticut jeweler, Everard Benjamin, son of well-known silversmith Barzilli Benjamin...

A major mid 19th century silver manufacturer, Boston's Farrington & Hunnewell produced a number of die cut patterns as well as an extensive array of engraved designs.

This 6" long, 1.3 T. oz., shell bowl, sauce or cream ladle, is an especially fine example of the later form.

It has a gracefully arched, broad, "Reverse Tipt" handle that is bright and diamond cut on the front in a floral, leaf, and swag design.

There is a central reserve area that is engraved in a leaf script "W" monogram...

Singular in form, this place fork measures 7" long and weighs a heavy 1.9 T. oz.

Visually it is divided into two sections. The upper part is flat, thick, and set in a "French Thread" pattern on both sides.

The lower part of the shank is also flat, and has a splayed end where it joins the handle.

The tines are broad and relatively blunt.

It was made by William Gale of New York who operated in numerous partnerships, this one is denoted "WG&S," for William Gale and Son, which spanned th...

A popular mid 19th century motif, the (acanthus) Leaf pattern of this c. 1865, 7 1/4" long, 1.3 T. oz., coin silver master butter knife was produced by a number of makers, including Albert Coles, whose "eagle, AC, bust" emblem appears on the handle backside.

It is of additional interest given it was marketed by Joseph Werne of Louisville, Kentucky, whose name is also stamped on the blade back, alongside Coles' hallmark. Werne was a one time partner of John Kitts (also with S.W. Warrin...

A mid 19th century piece, this 6 3/8" long, .9 T. oz., jelly or large sugar spoon is marked with Albert Coles', New York City, "eagle, AC, bust" emblem.

Coin silver, it is a decorative item, with several design details typical of its period.

It has a twisted stem that leads to a broad, shaped end that is bright cut engraved in a design reminiscent of leaves, bellflowers, and fruit, with a diamond border on the front and wriggle work edging on the back.

There is a fancy, feathered script...

Measuring 7" long and weighing not quite 1.0 T. oz., this preserve or jelly spoon traces to Boston, circa 1860.

It is stamped "· F&H ·" for Farrington & Hunnewell, along with "Pure-Coin," which is a characteristically New England regional term designating the silver content.

The arched handle has an anthemion-shaped end suggestive of its circa 1865 Greek Revival period, which along with the main shank, is finely engraved in an intricate leaf and scroll design.

Boston design...

Measuring 5 5/8" long and weighing .8 T. oz., this sugar spoon was produced by Unger Brothers, Newark, New Jersey, whose entwined "UB" surrounded by "Sterling" and "925 Fine" mark appears on the backside.

The pattern is Douvaine, issued in 1904. Douvaine may be the most recognizable of the numerous early 20th century Art Nouveau flatware patterns Unger generated and for which the firm is renowned.

An expressive design, it features a dolphin or fish image at the tip of the han...

A piece attached to the early history of Chicago, this coin silver sauce or small gravy ladle is marked "Speer & Cosper" "Chicago," for a partnership of only two years duration, 1852-53, although Isaac Speer had been in business as a jeweler and watchmaker since 1840, and continued on after the pairing dissolved.

This is an unusually proportioned piece. It measures 7" long, with a handle that is lengthy in comparison to the 2" by 1 1/2" by 1/2" deep oval bowl. It weighs 1.1 T. oz.

The patt...

A choice example, finely made and in essentially original condition, this serving, aka table, spoon measures 8 5/8" long and weighs 1.4 T. oz.

It is stamped "Coin" for the silver standard, and "Vautrot & Ackly" for the 1866-c. 1875, Warren, Ohio, partnership.

The (Fiddle) Tipt pattern predates this period, so this may have been older inventory carried forward from Vautrot's earlier working years, beginning in 1849.

It is engraved "Laura." in script set sideways on the handle fron...

One of William B. Durgin's earliest patterns, dating circa 1870, and commonly identified as Spray, this design features a bouquet of woodland flowers and grasses tied by a bow.

This motif appears in the top center of the handle, and is repeated on the lower front and backside heel of the join with the blade of this 6 3/4" long, 1.0 T. oz., master butter knife.

There is a script letter "R" monogram on the handle front.

The blade has a scalloped upper edge, upswept and pointed tip,...