Catalog

In addition, several patterns that are essentially identical to, or strikingly reminiscent of, other makers also appear with Duhme's name on them, and that is the case of this 7 7/8" long, weighty at just over 2.3 T. oz., serving fork that markedly resembles Durgin's 1891 Louis XV .

The two designs incorporate the same densely arrayed rococo eleme...

It was also rebadged Cook and reactivated (having been discontinued in 1904) for a short while c. 1908.

William Hood in Tiffany Silver Flatware surmises, "the name change was to honor Charles T. Cook, who became president of Tiffany & Co. after Charles L Tiffany died in 1902...

It is solid silver, marked with Gorham's "lion, anchor, G" emblem and "Sterling" on the handle backside.

The flower from which the pattern takes its name is arrayed in dense relief on both sides of the handle.

The flat blade has curved edges, a raised heel with decorated shoulders, and a large chrysanthemum blossom extending fr...

Round and matching, each one measures 2 1/4" in diameter and 1 1/4" tall. They are moderately heavy, weighing 2.5 T. oz. combined.

Each one has a body that is repoussed all over in a leaf and flower pattern, with a reserve area that has never been monogrammed. There is an applied plain top rim. On...

It is hallmarked on the upper portion of the wall for London, sterling, 1938, and maker "CE," who is documented but unidentified.

It is counter stamped on the sleeve fitting with a "lion" and "C."

Baluster form, it has a widened lower body with slender upper portion. The foot is tiered, as is the top of the lofty cap that is surmounted by a finial that ...

Generally identified as a macaroni server, the pronged edge with pierced bowl form of this 9" long, 2.4 T. oz., solid silver spoon also follows after what are described as fried oyster or simply entree servers.

While broadly similar, there is considerable individualization among these types of pieces from maker to maker and pattern to pattern. Invariably, though, they one of the more interesting and dramatic servers in any line.

The pattern on this, Argo, was introduced by J.B. &...

Made by John Wendt in his Medallion pattern, it is stamped with his characteristic "Patent" and "925," along with the name of the retailer, Boston's "Bigelow Bros. & Kennard."

One of the most impressive of the myriad Medallion figures offered by American manufacturers in the 1860s, the line featured a variety of...

It features a dense arabesque background surrounding a central bird with upraised wings. There is a shield-shaped reserve area, which in this instance is engraved with an Old English "H" monogram.

This example is a lengthy, 9 5/16", and weighty at 3.34 T. oz., berry or other serving spoon, such as casserole in contemporary usage or a rice spoon in Southern custom.

The bowls that Gorham produced in this lin...

Well suited to their function, they have a cupped and pierced shell grip at the end of one arm, and a highly articulated claw or talon grip on the flanking arm.

The pattern is Gorham's Buckingham which bears a strong resemblance to the company's companion and immensely successful Chantilly line that was introduced fifteen years earlier.

It could be argued the two patterns are variants of ...

It is stamped on the underside "Shreve & Co.," "San Francisco," "Makers," "925-1000," and "Sterling."

It has a double Greek Key motif, expressed first and dramatically in the flat band handle and secondly in the applied rim with pale blue enam...

The pattern is Lady Washington, which was one of Gorham's early lines, dating from 1876, the year of the American Centennial. That anniversary may have occasioned the development of the design given the name is associated with the first family of the then new nation.

The pattern features the profile of a courtly looking female figure set against a background of classical imagery t...

It is stamped on the underside "Currier & Trott," along with "Coin," for the Boston partnership of jewelers and watchmakers with dates from the mid 1820s to the mid 1850s.

The style of this suggests it traces to the 1840s.

It has applied gadroon rims on the top a...

The upper portion of the handle is shield-shaped and features an intricately rendered portraiture of raised ivy leaves and berries set against a stippled ground, with a leafy margin along the lower edges.

This example is a 7" long, 2.1 T. oz., sugar sifter with a large, 2 1/2" diameter, 3/4" deep, shell-shaped bowl.

Ther...

This piece, which is marked "Kitts & Werne" is a 7 3/4" long, weighty at 2.0 T. oz., coin silver, sugar sifter.

There is some thought that larger items like this may actually have been early ice or pea spoons rather ...

This 10" long, weighty 2.7 T. oz., meat skewer, sometimes identified as a letter opener, is an item from this highly touted source, stamped for London, Sterling, a letter date of 1982, and a script "JR" for the firm.

In addition, the word "England" is imprinted in script on th...

Made by Frank Whiting, this set of forks is marked with the company's "W in a circle" emblem, "Sterling," and the number "2" on the backsides.

Measuring 5 3/4" long each and weighing 4.0 T. oz. the group, they are oyster, shrimp, or seafood cocktail forks.

Each piece has three tines, one of which is hooked, all joined to cupped heels with subtly notched should...

There is ample biographical material about him available online, including the site "chicagosilver," which notes that he graduated from the "Cleveland School of Art" in 1898 and maintained strong ties with Boston where he studied further and worked briefly.

The "New York Metropolitan Museum of Arts" holds a silver casket made by him circa 1907 which reflects the influence Ch...

This period demarcated a turning point in the history of Gorham, defining the pivotal time when the company began its ascendency as a premier silver manufacturing firm.

It bears citing Charles Carpenter's passage in Gorham Silver 1831-1981 about this partnership:

Whether or not Jabez Gorham learned spoon making during his apprenticeship is unknown, but when he deci...